In today’s fast-paced world, where culinary diversity and global connections are more accessible than ever, knowing and practicing food and culinary etiquette has become increasingly essential. Beyond the mere act of eating, understanding the customs and protocols associated with dining can greatly enhance our social interactions and bridge cultural gaps. Today, on 15/05/2023 (Monday) Educare International School shared with its students the reasons for embracing food etiquette in their lives, not only as a matter of courtesy but also a pathway to deeper connections.
Learning and following food and culinary etiquette fosters respect and consideration for the time, effort and cultural significance that goes into preparation of the meal. Students need to be aware of the different meanings of their gestures handling their food so that they can communicate effectively and do not offend anyone by mistake.
We have tried to go beyond mere table manners while discussing the subject. It is actually an art form that nourishes more than our appetites. Let us create an environment where every meal becomes an opportunity for connection, appreciation and personal growth.
Go to our Facebook post regarding this for more photos.
Thank you,
@Educare
